Chickpeas (Cicer arietinum)
It is widely thought that chickpeas were known and used by man for food long before the beginning of BC. So in Greece were found peas of chickpeas, age is not less than 7,5 thousand years, and in Iraq the chickpea seeds related to the “bronze” age have been preserved. In ancient times, chickpeas were often used not only as food, but also as a medicine. Already in the 17th century chickpeas were known to the whole world.

Chickpeas, garbanzo beans — yellow-gold beans with a nutty flavor. Used in the cooking of various dishes, also as a base for hummus. Today chickpeas one of the most common legumes in the world.

DNT quality standarts
We offer You high-quality and eco-friendly products grown by professionals with inspiration and attention.

Traditionally, we pack our seeds in 20kg polypropylene bags, put into container and load on ship to Your country. We are ready to supply goods on terms that will be most convenient for You.

Friendly service
At Your request we will gladly send You a sample in order to ensure that we fully justify the expectations of our customers.

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